How to Prepare Appetizing Gule sapi

Gule sapi.

You can have Gule sapi using 19 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Gule sapi

1. It's 600 gram of Daging sapi -potong sesuai selera.
2. You need 500 ml of santan encer.
3. Prepare secukupnya of Air.
4. Prepare 2 lembar of serai geprek.
5. You need 2 of lrmbar daun salam.
6. Prepare 2 lembar of daun jeruk.
7. Prepare 3 bunga of pekak.
8. You need Secukupnya of garam.
9. You need 1/2 sdt of kaldu jamur.
10. You need of Bumbu Halus:.
11. Prepare 12 of bawang merah.
12. You need 6 of bawang putih.
13. It's 3 of kemiri.
14. It's 1/2 sdt of ketumbar.
15. It's 10 of cabe keriting.
16. Prepare 2 ruas jari of kunyit.
17. You need 1 ruas jari of jahe.
18. You need 1 ruas jari of lengkuas.
19. Prepare 1/2 sdt of jintan.

Gule sapi step by step

1. Siapkan bahan, tumis sereh dan daun salam hingga wangi, masukkan bumbu halus dan tumis kembali sampai harum.
   
2. Masukkan daging, masak hingga daging berubah warna, beri garam,kaldu dan air masak hingga daging agak empuk. Tambahkan daun jeruk, santan, masak hingga daging empuk..
   
3. Angkat dan sajikan.

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