Recipe: Perfect Gulai Cincang
Gulai Cincang.
You can have Gulai Cincang using 21 ingredients and 7 steps. Here is how you cook it.
Ingredients of Gulai Cincang
- You need 400 gr of daging sandung lamur.
- You need secukupnya of cabe rawit.
- It's of kentang potong (opsional).
- It's 4 sdm of santan kental.
- It's of Bumbu.
- Prepare 3 cm of lengkuas (geprek).
- It's 2 of sereh (geprek).
- It's 3 buah of kapulaga.
- It's 2 of kembang lawang.
- You need 3 lembar of daun jeruk.
- You need 3 cm of kayumanis.
- Prepare 1/2 sdt of pala bubuk.
- It's 6 sendok of air asam.
- It's of Bumbu Halus.
- Prepare 10 of bawang merah.
- Prepare 5 of bawang putih.
- You need 5 cm of kunyit.
- You need 3 cm of jahe.
- It's 3 sdm of ketumbar.
- Prepare 3 of kemiri.
- Prepare 8 of cabe merah keriting.
Gulai Cincang instructions
- Potong2 daging menjadi dadu kecil, rebus daging, saat mendidih buang airnya..
- Tumis bumbu halus dengan minyak agak banyak sampai matang menggumpal, masukan bumbu2 lainnya, oseng sebentar..
- Masukan daging, oseng2. tambahkan air melebihi tinggi daging. tunggu hingga daging empuk..
- Menjelang empuk, masukan kentang, tunggu sampai kentang empuk..
- Bumbui dengan garam, gula, lada, kaldu jamur sesuai selera..
- Masukan cabe rawit dan santan, aduk hingga mendidih..
- Sajikan..
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